Hot Dogs and Sauce

This simple but tasty take on Hot Dogs is a recipe that has been handed down for generations in our family. It's inexpensive, easy and awesome.

Ingredients:

1 pack of Hot Dogs

1 pack of Hot Dog Buns

1 medium Onion diced

2 15 oz cans of Tomato Sauce

1 tbsp. Worcestershire Sauce

1 tbsp. Yellow Mustard

1 tbsp. Apple Cider Vinegar

1 tbsp. Butter

1 tsp. Brown Sugar

Directions:

In a large pot combine all ingredients except Hot Dogs and buns. Bring mixture to a boil, stirring occasionally. Cut 3 slits in Hot Dogs and add to the sauce. Reduce to a simmer for 20 minutes or until sauce has thickened. Place Hot Dogs in buns, cover with sauce mixture and serve.